Mastering the Best Art of Cooking
Mexican Panuchos Recipe for 4 People Ingredients: 8 corn tortillas 1 cup cooked refried beans 1 cup shredded cooked chicken or turkey 1 avocado, sliced 1 cup shredded lettuce 1/2 cup crumbled queso fresco or feta cheese 1/4 cup pickled red onions Vegetable oil, for frying Salt and pepper, to […]
Gratin Dauphinois Recipe for 4 People Ingredients: 1 kg (2.2 lbs) potatoes, peeled and thinly sliced 2 cloves garlic, minced 300 ml (1 1/4 cups) heavy cream 200 ml (3/4 cup) whole milk 100 g (3.5 oz) gruyère cheese, grated Salt and pepper, to taste Butter, for greasing Instructions: Preheat […]
Bouillabaisse Recipe for 4 People Ingredients: 500g (1.1 lbs) mixed fish fillets (such as sea bass, red snapper, and monkfish), cut into chunks 500g (1.1 lbs) mixed shellfish (such as mussels, clams, and shrimp), cleaned and scrubbed 2 tablespoons olive oil 1 onion, finely chopped 2 cloves garlic, minced 1 […]
Quiche Lorraine Recipe for 6 People Ingredients: 1 ready-made pie crust (or homemade if preferred) 200g (7 oz) bacon, diced 1 onion, finely chopped 200g (7 oz) Gruyère or Emmental cheese, grated 4 large eggs 200ml (3/4 cup) heavy cream 200ml (3/4 cup) whole milk Salt and pepper, to taste […]
Pot-Au-Feu Recipe for 4 People Ingredients: 1 kg (2.2 lbs) beef brisket or chuck roast 4 marrow bones 4 carrots, peeled and cut into chunks 4 potatoes, peeled and quartered 2 leeks, trimmed and cut into chunks 2 onions, peeled and quartered 4 cloves garlic, peeled 2 bay leaves 6 […]
Steak Tartare Recipe for 4 People Preparation Time: 20 minutes Ingredients: 14 oz. of ground beef (filet or sirloin) 1 shallot 2 pickles 1 tablespoon of capers 1 teaspoon of Dijon mustard 1 egg yolk 1 dash of Worcestershire sauce 1 tablespoon of ketchup (optional) 1 pinch of Tabasco (optional) […]
Homemade Sushi Recipe for 4 People Ingredients: 2 cups sushi rice 1/2 cup rice vinegar 1/4 cup sugar 1 teaspoon salt Nori seaweed sheets Fresh fish (salmon, tuna), thinly sliced Vegetables (cucumber, avocado), julienned Soy sauce for dipping Pickled ginger for serving Wasabi for serving Equipment: Bamboo sushi rolling mat […]
Mexican Tacos Recipe for 4 People Ingredients: 500g (1.1 lbs) beef, chicken, or pork, thinly sliced 1 tablespoon olive oil 1 onion, finely chopped 2 cloves garlic, minced 1 bell pepper, thinly sliced 1 teaspoon ground cumin 1 teaspoon chili powder 1/2 teaspoon paprika Salt and pepper, to taste 8 […]