Mastering the Best Art of Cooking
Canadian Meatloaf Recipe for 4 People Ingredients: 500g (1.1 lbs) ground beef 1 onion, finely chopped 2 cloves garlic, minced 1 carrot, grated 1 celery stalk, finely chopped 1/2 cup breadcrumbs 1/4 cup ketchup 2 tablespoons Worcestershire sauce 1 tablespoon Dijon mustard 1 egg, beaten Salt and pepper, to taste […]
Canadian Cipaille Recipe for 6 People Ingredients: 500g (1 lb) lean beef, cubed 500g (1 lb) lean pork, cubed 500g (1 lb) chicken, cubed 2 onions, finely chopped 3 cloves garlic, minced 4 potatoes, peeled and diced 3 carrots, peeled and sliced 2 celery stalks, sliced 1 cup green peas […]
Classic Waldorf Salad Recipe for 4 People Ingredients: 2 red apples, cored and diced 1 cup celery, thinly sliced 1 cup red grapes, halved 1/2 cup walnuts, chopped 1/2 cup mayonnaise 2 tablespoons lemon juice Salt and pepper, to taste Lettuce leaves for serving Instructions: Prepare the Ingredients: In a […]
American Grilled Cheese Recipe for 4 People Ingredients: 8 slices of bread (white or whole wheat) 2 cups shredded cheddar cheese 4 tablespoons butter, softened Optional: add-ins like sliced tomato, cooked bacon, or caramelized onions Instructions: Preheat Griddle or Skillet: Preheat a griddle or skillet over medium heat. Butter the […]
Eggs Benedict Recipe for 4 People Ingredients: 8 large eggs 4 English muffins, split and toasted 8 slices Canadian bacon or ham 1 tablespoon white vinegar Salt and pepper, to taste Chopped fresh parsley or chives, for garnish For Hollandaise Sauce: 3 large egg yolks 1 tablespoon lemon juice 1/2 […]
American Chicken Pie Recipe for 4 People Ingredients: 2 cups cooked chicken, shredded 1 cup frozen mixed vegetables (carrots, peas, corn) 1 onion, finely chopped 2 cloves garlic, minced 1 cup chicken broth 1/2 cup milk 2 tablespoons all-purpose flour 2 tablespoons butter 1 teaspoon dried thyme 1 teaspoon dried […]
Icelandic Salmon Recipe for 4 People Ingredients: 4 salmon fillets (about 150g each) 2 tablespoons honey 2 tablespoons soy sauce 1 tablespoon lemon juice 1 teaspoon grated ginger 2 cloves garlic, minced Salt and pepper, to taste Fresh parsley or dill, chopped for garnish Instructions: Preheat Oven: Preheat your oven […]
Icelandic Pylsur Recipe for 4 People Ingredients: 8 Icelandic lamb or beef sausages (Pylsur) 4 hot dog buns 1 onion, thinly sliced 1/4 cup crispy fried onions (optional) 1/4 cup sweet brown mustard 1/4 cup remoulade sauce 1/4 cup ketchup 1/4 cup pickled cucumbers, sliced 1/4 cup pickled red cabbage […]
Icelandic Kjötsúpa Recipe for 4 People Ingredients: 500g lamb meat, diced 2 carrots, peeled and sliced 2 potatoes, peeled and diced 1 onion, finely chopped 2 celery stalks, sliced 1 leek, sliced 1 turnip, peeled and diced 1 parsnip, peeled and sliced 1/4 cup rice 2 bay leaves 1 teaspoon […]
Icelandic Langoustines Recipe for 4 People Ingredients: 1 kg (2.2 lbs) Icelandic langoustines, cleaned and deveined 4 tablespoons butter 4 cloves garlic, minced 1 lemon, juiced and zested Salt and pepper, to taste Fresh parsley, chopped for garnish Instructions: Prepare the Langoustines: Rinse the langoustines under cold water and pat […]