Mastering the Best Art of Cooking
Chili Con Carne Recipe for 4 People Ingredients: 500g (1.1 lbs) ground beef 1 onion, chopped 2 cloves garlic, minced 1 bell pepper, diced 1 can (400g/14 oz) diced tomatoes 1 can (400g/14 oz) kidney beans, drained and rinsed 1 tablespoon tomato paste 1 tablespoon chili powder 1 teaspoon […]
Classic American Bagels Recipe for 4 People Ingredients: 4 cups bread flour 2 teaspoons instant yeast 2 tablespoons granulated sugar 1 1/2 teaspoons salt 1 1/4 cups warm water 1 tablespoon vegetable oil 1 egg, beaten (for egg wash) Optional toppings: sesame seeds, poppy seeds, everything bagel seasoning Instructions: […]
Louisiana Gumbo Recipe for 4 People Ingredients: 400g (14 oz) Andouille sausage, sliced 400g (14 oz) chicken thighs, boneless and skinless, chopped 1/2 cup vegetable oil 1/2 cup all-purpose flour 1 large onion, diced 1 green bell pepper, diced 2 celery stalks, diced 4 cloves garlic, minced 1 can (400g/14 […]
Russian Pelmeni Recipe for 4 People Ingredients: 400g (14 oz) ground beef 400g (14 oz) ground pork 2 cups all-purpose flour 2 eggs 1/2 cup water 1 onion, finely chopped 2 cloves garlic, minced Salt and pepper, to taste Sour cream or melted butter, for serving Fresh parsley, chopped […]
Russian Recipe for 4 People Ingredients: 500g (1.1 lbs) beef chuck or stewing beef, diced 2 tablespoons vegetable oil 1 onion, finely chopped 2 carrots, peeled and grated 2 medium beets, peeled and grated 2 potatoes, peeled and diced 4 cups beef or vegetable broth 2 tablespoons tomato paste 2 […]
Russian Herring Recipe for 4 People Ingredients: 4 large herring fillets, skin-on, deboned 2 large onions, thinly sliced 2 large carrots, peeled and grated 2 bay leaves 5 whole peppercorns 3 cloves 1 cup white vinegar 1 cup water 1/2 cup sugar 1/4 cup salt 1 tablespoon mustard seeds 1 […]
Russian Buckwheat Recipe for 4 People Ingredients: 1 cup buckwheat groats 2 cups water 1 onion, finely chopped 2 cloves garlic, minced 2 tablespoons butter or vegetable oil Salt, to taste Fresh parsley or dill, chopped for garnish Instructions: Rinse Buckwheat: Rinse the buckwheat groats under cold water until […]
Moroccan Tajine Recipe for 4 People Ingredients: 800g (1.75 lbs) lamb, beef, or chicken, cut into chunks 2 onions, finely chopped 3 cloves garlic, minced 2 tomatoes, diced 2 carrots, peeled and sliced 2 potatoes, peeled and diced 1 zucchini, sliced 1 red bell pepper, sliced 1 green bell […]
Ingredients: For the Fried Egg (Optional, but Recommended): 1 egg 2 tablespoons of oil for frying For the Basil Chicken: 1 chicken breast (or any other boneless chicken cut, about 200 grams) 5 cloves of garlic 4 Thai chilies 1 tablespoon oil for frying 1 teaspoon of oyster sauce ½ […]
Irish Guinness Pie Recipe for 4 People Ingredients: 500g (1.1 lbs) stewing beef, cubed 2 tablespoons all-purpose flour Salt and black pepper, to taste 2 tablespoons vegetable oil 2 onions, finely chopped 2 carrots, sliced 2 celery stalks, sliced 2 cloves garlic, minced 330ml (11.2 oz) Guinness stout 2 tablespoons […]