Sarma Recipe for 6 People Ingredients: 12 large cabbage leaves 500g (1.1 lbs) ground beef 250g (0.55 lbs) ground pork 1 cup rice, uncooked 1 onion, finely chopped 2 cloves garlic, minced 2 tablespoons vegetable oil 1 teaspoon paprika 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano Salt and pepper, […]
Russia
Pelmeni
Russian Pelmeni Recipe for 4 People Ingredients: 400g (14 oz) ground beef 400g (14 oz) ground pork 2 cups all-purpose flour 2 eggs 1/2 cup water 1 onion, finely chopped 2 cloves garlic, minced Salt and pepper, to taste Sour cream or melted butter, for serving Fresh parsley, chopped […]
Borscht
Russian Recipe for 4 People Ingredients: 500g (1.1 lbs) beef chuck or stewing beef, diced 2 tablespoons vegetable oil 1 onion, finely chopped 2 carrots, peeled and grated 2 medium beets, peeled and grated 2 potatoes, peeled and diced 4 cups beef or vegetable broth 2 tablespoons tomato paste 2 […]
Herring
Russian Herring Recipe for 4 People Ingredients: 4 large herring fillets, skin-on, deboned 2 large onions, thinly sliced 2 large carrots, peeled and grated 2 bay leaves 5 whole peppercorns 3 cloves 1 cup white vinegar 1 cup water 1/2 cup sugar 1/4 cup salt 1 tablespoon mustard seeds 1 […]
Buckwheat
Russian Buckwheat Recipe for 4 People Ingredients: 1 cup buckwheat groats 2 cups water 1 onion, finely chopped 2 cloves garlic, minced 2 tablespoons butter or vegetable oil Salt, to taste Fresh parsley or dill, chopped for garnish Instructions: Rinse Buckwheat: Rinse the buckwheat groats under cold water until […]